Natural Sourdough Bread - 400g
Natural Sourdough Bread - 400g
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Natural Sourdough Bread – 400g, baked at Michael Artisan Bakery, is a return to the origins of clean baking. Made from a short, honest list of ingredients, this loaf is leavened slowly and unhurriedly with wild sourdough alone. The result is an open crumb that is remarkably easy on the digestion, and a rustic crust baked golden on the hearth. No commercial yeast, no shortcuts.
Want to order several loaves at once? Go ahead. Our bread arrives ready sliced, so you can put it straight into the freezer in its original bag. When you want a slice, take out only what you need. Drop the slices into the toaster while still frozen for a warm crumb and a crisp crust in 2 minutes, or leave them on the counter for a few hours to thaw naturally. Order with confidence — the shape and the taste of the slices keep for weeks.
Order today before 12:00 and it reaches you tomorrow!
(Applies to orders placed Monday to Thursday. Orders placed Friday through Sunday ship on Monday and arrive on Tuesday.)
Ingredients: white wheat flour, wholemeal wheat flour, sourdough starter 20% (water, wheat flour), water, iodised salt.
Produced and packed in Romania, from Romanian wheat. Contains gluten.
Average nutritional values per 100 g:
| Nutrient | Value |
| Energy | 207.32 kcal / 879.26 kJ |
| Fat | 0.74 g |
| of which saturates | 0.16 g |
| Carbohydrate | 40.83 g |
| of which sugars | 0.48 g |
| Protein | 6.56 g |
| Fibre | 1.85 g |
| Salt | 1.14 g |
Net weight: 400 g
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